It’s almost that time of year when the family arrives in full force, and if you are going to be hosting over the festive season, then this delicious mussel pot recipe is just for you. We don’t usually share recipes, but this one is a winner in our books, thanks to Chef Mynhardt Joubert. A mussel pot smacks of happy times and rekindling old friendships and is the perfect way to celebrate a sharing meal, with those dear to you – all with a bottle of Roodeberg in hand, of course. Chef Mynhardt’s heart beats to the rhythm of heritage food and his deliciously creamy mussel pot recipe spiced up with Roodeberg red wine and the rich flavours of chorizo is to die for! Get everyone involved for a cooking experience and can even be done in a pot over the fire too. “The robust flavours of the red wine…
We just love the beautiful rooftop deck at the iconic Sandton Sun, and are delighted that the San Deck has re-launched just in time for summer cocktail sippers to enjoy the vibes and views of Sandton’s beautiful skyline as the sun sets. San Deck is vibrant, stylish, and comfy and offers a number of pretty unique spaces, from the pool area, to the restaurant, to the comfy couches and lounge areas, and a new rooftop garden area which was created through the intricate use of metal lattice screens, foliage and trees, different levels, atmospheric lighting, eye-catching design elements and comfortable, relaxed seating. Ravi Nadasen, COO of Tsogo Sun hotels, says, “The full refurbishment of the Sandton Sun’s San Deck, coupled with the introduction of menus designed for sharing and enjoying throughout the day and into the night, along with San Deck’s exceptional local artisanal beverage options will ensure memorable experiences…
It’s so close we can taste it – yeah, December holidays, and the festive season chill, feasts, family and great summer weather that comes with it. If you are looking for something different to do this year, why not check out what the team at Sun City have on offer, and make your Christmas a memorable one. Everything from a giant Christmas tree and colourful lights lining the gardens and pathways, to an evening of harmonic carols and a lavish banquet, the experience of Christmas at Sun City is bound to one you will not easily forget. It all kicks off with a Christmas Lights Ceremony on 14th December, and guests are encouraged to join the occasion outside the Welcome Centre where they will be treated to egg nog and mince pies while Clinton Viljoen performs festive songs. The ceremony will commence at 19h00. On Christmas Eve, 24th December 2018,…
We had never considered spending a night at an airport hotel in our own city, but after an amazing evening in the beautifully appointed InterContinental Johannesburg O.R. Tambo Airport Hotel we have to say that this is certainly something that we will be doing again. The hotel is situated in one of the prime spots at the airport – a mere minute or so’s walk away from the arrivals terminal, and boasts the title of South Africa’s only luxury airport hotel. And luxury it certainly is. The hotel serves perfect base for travellers that may be flying out early in the morning or evening, or even for honeymooners to relax and unwind after the wedding before jetting off to their Honeymoon destination. Some guests are international travellers in transit to their next destination that just need a spot to rest and unwind, and others are families travelling along for work…
It’s the new hotspot in Joburg, and if you have not yet visited The Bull Ring – make sure that you plan a trip to the stylish new racecourse, restaurant and event venue in Randjesfontein, Midrand. Deep in the heart of horse country north of Johannesburg, the newly revamped Bull Ring is set to accommodate a host of events. Horse racing enthusiasts will flock to enjoy the fixtures that will be added to and complement the horse racing calendar, while corporates can rent the land, as well as the chic new restaurant, The Bull Ring Grill and Bar, for events ranging from car launches to year end functions or sporting events. The venue seats 150 people easily and The Bull Ring Grill and Bar boasts a stylish industrial chic look with quirky touches, and an extensive menu, which caters for all occasions – from business lunches and after work drinks…
One of Joburg’s most anticipated events has to be The Wade Bales Cap Classique & Gin Affair which will be hosted on the beautiful Southern Sun in Hyde Park’s Rooftop Terrace Bar on 24th and 25th of November. Expect spectacular views and great music, makes for a stylish and sophisticated experience, spent sipping the finest bubbly and enjoying the coolest craft and international gins available in South Africa. Over 60 of South Africa’s premium MCC’s (all made in the traditional Methode Champenoise style), will be available to taste, and you’ll get to enjoy the likes of Graham Beck, Steenberg, Anthonij Rupert, Tanzanite and Boschendal to name but a few. Then taste and celebrate with the fastest growing spirit in the world, gin! There will be up to 50 craft and international gins to taste, with local producers present to share their knowledge and unique insights into what makes their particular…
Luxury is not just a price tag. It’s about beauty, experiences and moments that you’ll hold onto forever… and at LUX* Belle Mare and LUX* Grand Gaube in Mauritius, you’ll do just that, and more. There are beach resorts and then there’s LUX*. LUX* Belle Mare is situated on the east coast of Mauritius, in Belle Mare, roughly an hour’s drive from the airport. The resort is set on the island’s widest stretch of beach and, in my opinion, home to one of the most beautiful pearly white beaches I have ever seen. Driving up to the entrance of LUX* Belle Mare, you are immediately overwhelmed by the beauty surrounding it, and enveloped into an experience that plucks you from your everyday life and drops you into a world that demands you stop and take a moment. We were escorted to our beach-view junior suite upon arrival, and were blown…
It’s that time of year again, and most of us (okay, well we do) tend to clear out and tidy up our homes around the end of the year, getting rid of unwanted items, and also doing a bit of home decorating too. So when we caught up with @home’s trend specialist and product developer, Louise Vorster to find out more about what they have on offer, and what the international décor trend’s and looks are – we were delighted to see that the fresh green and natural trend is staying with us in to next year – as well as all our fave shimmery metallic items too. Mirroring the leading homeware retailer’s passion for all things functional and innovative @home’s philosophy is foundational to this year’s Christmas catalogue… Says Louise “@home offers inspiring on-trend products across a range of categories, and with the festive season in close sight, our…
Everyone needs an excuse to celebrate, right – be it the fact that it’s the holidays. or even just a Tuesday – a bottle of bubbles never goes amiss – especially when the Sandton Magazine team are involved. We are loving Steenberg’s youthful and playful Sparkling Sauvignon Blanc which is not only great value for money but also looks super stylish on any table with it’s chic packaging and is the perfect accompaniment to a summer’s day. Fresh and fruity this fashion forward bubbly is made in the classic French style by creating the sparkle in the bottle. Steenberg Sparkling Sauvignon Blanc is no ordinary bubbly. Your first sip will find you experiencing a burst of litchi, guava, pineapple, mango and green fig. Your second sip will find a pineapple and passion fruit combination refreshing your palate. The Steenberg Sparkling Sauvignon Blanc is available at wine shops countrywide and sells…
Roald Dahl’s classic hit the stage last month at the Teatro theatre, Montecasino and we had the pleasure of experiencing the magic first hand and dining at one of Monte’s fabulous restaurants, Lima Tapas Bar. Our evening got off to a good start at Lima Tapas Bar. Lima is like no other restaurant in Joburg. Focusing their attention on Latin, American cuisine, their dishes are inspired by food served during the great Andean civilisations of South America. At Lima you can choose between a variety of different tapas and still leave feeling satisfied. Some of the dishes we ordered to share were the deliciously filled fig and cheese empanadas, the calamari tubes stuffed with chorizo and goat’s cheese and pork ribs that were covered in a sweet, tangy basting. While our main included the rump espetada. Our time at Lima was further enhanced by the excellent service the restaurant has…









