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In Lifestyle

Loving @home’s Christmas Catalogue right now…

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It’s that time of year again, and most of us (okay, well we do) tend to clear out and tidy up our homes around the end of the year, getting rid of unwanted items, and also doing a bit of home decorating too. So when we caught up with @home’s trend specialist and product developer, Louise Vorster to find out more about what they have on offer, and what the international décor trend’s and looks are – we were delighted to see that the fresh green and natural trend is staying with us in to next year – as well as all our fave shimmery metallic items too. Mirroring the leading homeware retailer’s passion for all things functional and innovative @home’s philosophy is foundational to this year’s Christmas catalogue… Says Louise “@home offers inspiring on-trend products across a range of categories, and with the festive season in close sight, our…

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In Food & Drink

Champagne Breakfasts At Southern Sun Hyde Park Hotel

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Big ups to the team at Southern Sun Hyde Park for creating the ultimate weekend breakfast solution. And let’s be honest, who wouldn’t want to start of their Saturday (or Sunday for that matter) with a delicious breakfast and a bottle of Veuve Clicquot on the roof top of the Southern Sun Hyde Park Hotel. You can take in some of the best views in Jozi – and enjoy a weekend breakfast in style with an a la carte breakfast at only R250 per person including a bottle of Veuve Clicquot Yellow Label per four people. Choose from a full English Breakfast with all the trimmings, Chef Grant’s signature omelettes or even a tasty, and filling Eggs Benedict to nibble on, as you sip on your champers and enjoy the amazing view out over the city. With the Jacaranda trees in bloom at the moment, it is nothing short of…

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In Food & Drink

Sally Williams launch Peanut Butter Nougat…

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Can we just have a moment right here to say that we are over the moon obsessed. One of our fave foods (peanut butter) combined with one of our fave nougat brands, Sally Williams makes for happy days indeed! The memory of taking a bite out of mom’s delicious peanut butter and jam sandwich or sneaking a teaspoon of peanut butter right out of the jar (we all do it, don’t we?) peanut butter is a taste that is so filled with childhood nostalgia and evokes the indulgent memories of delicious snack moments. It is this kind of reminiscing that inspired the Sally Williams team to their newest and most indulgent flavour yet; peanut butter. While making herself a piece of toast topped with peanut butter and syrup the Sally William’s concept chef, experienced this very sense of deja vu she bit into her lunchtime treat and was immediately transported…

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In Lifestyle

Travel in style with Thule luggage these holidays…

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Travelling for the holidays, business or pleasure? Thule has you covered with a line of luggage and carry-ons that are worth bagging! Safety, comfort, durability, quality and versatility are all qualities you look for in luggage, whether you’re travelling for business or pleasure. Fortunately Thule has a range of carry-on and checked luggage options, as well as a stylish new toiletry bag so that you’re totally sorted. Whether you are travelling for business or pleasure, you can always arrive in style with Thule’s gorgeous line of luggage and carry on bags that are not only great quality and durable but are certainly stylish too. Thule has a full range of carry-on and checked luggage options, as well as a stylish new toiletry bag so that you are totally sorted. Their Carry-on’s are cool because they combine convenience with durability, standing up to the toughest tests while keeping your valuables safe…

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In Lifestyle

Garden trends for summer in Jozi…

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We share some of our top ideas and suggestions on how to get more from your garden this spring and summer – thanks to Veruska De Vita. A garden in spring time can connect us to the natural world in many ways. As the chill of winter gives way to balmy weather, evenings bundled up indoors turn into nights lounging on the patio. With a sense of renewal in the air, it is the perfect time to relook at your garden space. By tackling one or two new projects over a few weekends, you’ll soon be sipping your favourite drink surrounded by a beautiful garden filled with the sights, scents and sounds that emanate from lush greenery. The latest garden trends Like fashion, gardens and exterior spaces experience different styles and trends and one of the biggest trends of the moment is adding ambient lighting to the garden. Glenice Ebedes…

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In Travel

Take some time out at the newly opened Tintswalo at Boulders Villa

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The breathtaking and classy Tintswalo Lodges have recently expanded their portfolio of luxury lodges and boutique hotels, set in iconic locations, with the opening of Tintswalo at Boulders Boutique Villa in Simon’s Town (Cape Town). The Villa offers direct access to Boulders Beach and its world-famous resident colony of endangered African penguins, and operates on a bed and breakfast basis with nine double suites, as well as a children’s suite. Tintswalo at Boulders may also be booked on an exclusive-use basis for families and friends travelling together, either as a private villa of five suites and a children’s room, or the entire villa sleeping 18 adults and two children (minimum stay of 3 nights required for exclusive-use bookings). On route to Cape Point, Boulders Beach is known for its pristine swimming beaches where the penguins are the star attraction. Surrounded by fynbos, Tintswalo at Boulders boasts a unique North-facing, beachfront…

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In Food & Drink

Tokara Releases Its First 10-Year-Old Brandy

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Stellenbosch wine estate Tokara, has just released their very first 10-year old Potstill Brandy which honours the age-old Cognac tradition, and uses a Chenin blanc base wine, which is double distilled retaining only the heart fraction for ageing in Limousin oak barrels for a minimum of 10 years. Tokara are ranked among the World’s 50 Most Admired Wine Brands by UK-based Drinks International, and have previously released a much acclaimed 5-year old brandy in 2004 and have been working on their Director’s Reserve 10 Year Old Potstill Brandy since then. Says Karl Lambour, Tokara’s general manager, “At Tokara we use a Pruhlo Alambic potstill which is considered to be one of the world’s finest setups for producing quality spirits. Being a small operation and having such incredible equipment at our disposal allows us to keep small batches of fine spirits separate. These unique batches are then skilfully selected to make…

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In Food & Drink

A Liquor Catalogue with a Difference – thanks to Makro

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The official launch of Makro’s 2018 Festive Liquor Catalogue was a sight to behold, as the well known local brand hosted an upmarket and exclusive event in Sandton last week, and it is just in time for the festive season, too. The catalogue features a range of top-notch premium liquor – one of the most desired items being a 40-year-old Balvenie single malt from Speyside in Scotland, stylishly presented in a distinctive wooden box, which won Gold Outstanding at the 2018 International Wine and Spirit Competition, and Gold at the previous three years’ competitions. The event was invite-only event and well attended by celebrities, media, liquor connoisseurs and business leaders. Makro, which is part of the Massmart group, operates under a low cost/low margin philosophy which enables high volume distribution of merchandise at competitive prices for personal and commercial purchasers, and their vast purchasing power makes them one of the…

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In Entertainment

Oscar-Winning Actress Terry Pheto Dishes On Her Top 3 Destinations

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Moitheri Pheto arrives for our cover shoot with a presence, and it’s clear to see why this award-winning actress is so prolific, her passion and desire for projects that not only share a story but allow others a chance to shine is something that is critical to her. Terry first arrived on our screens in 2005 as the lead female role in the acclaimed Oscar-winning feature film Tsotsi and has since then worked tirelessly on a number of projects that share not only great stories, but also inspirational messages – with the promise of many more to come. We caught up with Terry to find out more about her… SM: Terry, what are you currently working on? TP: I am currently in production for my next feature film. I am really excited to share this with audiences as it is a co-production with a very talented local actor and producer…

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In Food & Drink

Chef of The Month – Coco Reinarhz from Epicure

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Epicure is the restaurant name that is on everyone’s lips, and it’s no secret as to why. The Belgian-Burundian Chef has made a name for himself in the restaurant industry, and we were excited to pay him a visit. Located in Central Square in Morningside, Épicure is a unique blend of Pan-African chic and the unique menu features some creatively named dishes such as Taste of Tangier, Perfect Pepe, Hunters Reward, and the Rolex (a tasty beef curry wrap with a Ugandan twist.) Épicure in itself is an adventure from a décor perspective. Beautifully appointed booth’s and tables with low hanging woven grass lamps, beautiful blue suede fabric, and dark wood with leather chairs – its an interesting mix, but together the entire collection works so well together that to remove anything would be a travesty to the look and feel. The Afri-tapas menu (or Share-Share as it is called)…

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